Nespresso® Self Protected capsule, compatible with original Nespresso® system

The NCC capsule is designed to work optimally on all Nespresso dispensing machines, thanks to its innovative geometry it allows a homogeneous and constant exploitation of coffee, ensuring perfect extraction
Moreover, thanks to its particular three-layer conformation, combined with specific plastic polymers, it can guarantee a shelf-life of up to 24 months.
The product is suitable for contact with food under the conditions of use provided for

Starting materials for the capsule body​

Binding agent

Dimensional Features

Outdoor Area3.276,33mm2
Internal Area3.260,80mm2
Internal Volume12.908,06mm3
Area Lid1.075,21mm2


O2TR [cc/(pkg·day·atm)] 23+1°C 40+5%URO2TR [cc/(pkg·day·atm)] 23+1°C 40+5%URO2TR [cc/(pkg·day·atm)] 23+1°C 40+5%URO2TR [cc/(pkg·day·atm)] 23+1°C 40+5%UR
< 0.001< 0.001< 0.001< 0.001
Barrier levels, OTR [g/(m2*day)]Barrier levels, VWTR [g/(m2*day)]
VERY HIGH - <0,5VERY HIGH - <0,5
HIGH - 0,5-10HIGH - 0,5-10
MEDIUM - 10-100MEDIUM - 10-100
LOW - 100-200LOW - 100-200
VERY LOW - >200VERY LOW - >200

Intended purpose and conditions of use

The capsule bodies are intended for packaging and storage in modified atmosphere of coffee powder for 24 months at room temperature, during the storage phase; in addition, the dispensing of coffee drink at 100 ° C for 5 minutes. It is the responsibility of the producer of the finished product, intended to come into contact with food, to establish that the use of a product is safe, lawful and technically suitable for the intended application. Compliance with all applicable limitations and specifications described in that Regulation must be respected and guaranteed in any case by the manufacturer of the article, intended for contact with food.


The product does not require special storage conditions, a storage temperature below 30 ° C is recommended, in order to reduce the risks of deterioration.

Saremo presenti al padiglione 18, stand E87/D78